As it was our first time she told us a brief history of the restaurant and the specials for the evening. Will definitely be back again. Crab cake, singular, was meh. The steak was incredible! Can't go wrong with any steaks on the menu. Two steaks, two sides and a bottle of wine $78. Specialties: Modern Steak joins two concepts into one - a modern steakhouse and cocktail lounge. Me and my good friend came in for the date night special this past Wednesday and had the greatest service and food. It is located in the Hyatt hotel which was quite handy for me. we just had a minor switch of dishes when delivered, but apart from that which was not real problem, we had a great experience and are already planning to come back. The upper level is pure dining in the… Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. It was worth every penny! Due to local restrictions, this restaurant may not be accepting reservations at the moment. The deserts were top notch. This place is special and will definitely come back for a special night! We also asked for a piece of seared foie gras atop the steak. GET ADVANCED NOTICE & EARLY ACCESS TO EVENT TICKETS & RESERVATIONS! Happy cattle make for better steaks! The salty crab with clarified butter was my favourite. We took advantage of the date night special on Wednesdays, which we felt was a fabulous value. Think 18 holes and want to live it with a great steak. O cardápio de MODERN STEAK on Stephen Avenue em Calgary tem 327 pratos. Started with a friendly greeting, sat at a comfortable booth with a view of downtown and the bar, lovely and knowledgeable server. Thank you Modern Steak , Friendly staff and very knowledgeable! Would def recommend. It’s date night at Modern every Wednesday! Enjoy a 40oz, 40 Day Dry Aged, Prime Grade Alberta Beef #tomahawksteak plus 2 sides for $99 - feeds two. You can get way more food for the same price elsewhere. The tradition has always been dark wood, leathers and a muted palette for a steakhouse. Modern Steak has cemented itself as one of Calgary’s premier beef destinations in the past couple of years. The reviews have been great but I can't say I was overly enthused. The steaks are phenomenal and those classic mashed potatoes are to die for. All the sides were delicious. The foie gras was perfectly cooked.We ordered the truffle Parmesan fries, Brussels sprouts and butternut squash to accompany the steak. excellent our pre dinn cocktails, appetizers, vino, our steaks, sides ... superb! Was a great evening, meal and service was perfect. You can get way more food for the same price elsewhere. we just had a minor switch of dishes when delivered, but apart from that which was not real problem, we had a great experience and are already planning to come back. But pricey but it is a fancy steakhouse. If you believe this review should be removed from OpenTable, please let us know and someone will investigate. The Convention Centre lot is only a half block away. If you believe this review should be removed from OpenTable, please let us know and someone will investigate. I had a French 75 and my boyfriend had a gin and tonic. My favourite was the butternut squash with maple. We own the top grading black Angus bull in Canada, and that's no bull: Stephen Deere, restaurateur & owner of Modern Steak has partnered with Michael Munton, rancher & owner of Benchmark Angus in Warner, Alberta & purchased Premium to create Modern Benchmark, Prime Grade, Dry & Wet Aged, Pasture Raised & Barley Finished, Grass-Fed, Grain Finished, Naturally Raised & Wet Aged, 100% grass-fed, grass finished, naturally raised & wet aged, prime grade+, barley fed, hormone free, superior artisan beef, Three Ranches on One Plate, Taste the Difference Between - Tradition, Natural & Grass-Fed, Frozen Sangria, Patron Citronage, Peach Schnapps, Vodka, Galliano, Cold Pressed Pineapple & Grapefruit Juice, Gosling Dark Rum, Cold Pressed Lime, Pineapple & Orange Juice, El Jimador, Bacardi Coconut, Fresh Lime, Butterfly Pea Extract, Soda, El Jimador, Lychee Liquor, Cold Pressed Lime & Grapefruit Juice, Bombay Gin, Cassis, Lemon Juice, Egg Whites, Aperol, Cocchi Vermouth, Antech Rose, Hibiscus Flowers, gibsons bold rye, vecchio amaro del capo, creme de cacacao, bitters, jack daniels rye, cocchi vermouth, bitters, boozy cherries, service and atmosphere was not what we expected - acknowledgement of the birthday was appreciated - but the service was not the best. Oysters and steak outstanding, Sheldon was our server and he was great and very helpful. Service was second to none. Food was emeeally good. The noise was a little louder than we had planned on, but the surrounding tables seemed that they were large groups of women celebrating birthdays, so the noise was understandable. Modern Steak, Calgary: See 205 unbiased reviews of Modern Steak, rated 4 of 5 on Tripadvisor and ranked #69 of 3,772 restaurants in Calgary. Please sign in to record your input. Bar Modern opened its doors just before the holidays and it has been a leading hangout spot for nightlife since. $ $ $ $ Overview Menu Reviews (286) Photos (151) Advertisement Amazing dinner out! Copyright © 2020 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Steak Houses in Calumet City on YP.com. MODERN STEAK on Stephen Avenue is rated 4.6 stars by 437 OpenTable diners. I had an ok steak and the service was ambivalent at best. The upper level is pure dining in the… All the sides were delicious. Everything was perfect including the great vibe, outstanding service from Barb, and incredible food from the kitchen. MODERN STEAK on Stephen Avenue is rated 4.7 stars by 437 OpenTable diners. This is our favorite double date place to go with our friends. THIS IS NOT A ROOFTOP PATIO BOOKING | No Children under 12yrs of age allowed. Very good steak. Modern Steak was an upscale, amazing experience! Is MODERN BURGER on STEPHEN AVE currently accepting reservations? My favourite was the butternut squash with maple. We own the top grading black Angus bull in Canada, and that's no bull: Stephen Deere, restaurateur & owner of Modern Steak has partnered with Michael Munton, rancher & owner of Benchmark Angus in Warner, Alberta & purchased Premium to create Modern Benchmark, Prime Grade, Dry & Wet Aged, Pasture Raised & Barley Finished, Grass-Fed, Grain Finished, Naturally Raised & Wet Aged, 100% grass-fed, grass finished, naturally raised & wet aged, prime grade+, barley fed, hormone free, superior artisan beef, Three Ranches on One Plate, Taste the Difference Between - Tradition, Natural & Grass-Fed, Frozen Sangria, Patron Citronage, Peach Schnapps, Vodka, Galliano, Cold Pressed Pineapple & Grapefruit Juice, Gosling Dark Rum, Cold Pressed Lime, Pineapple & Orange Juice, El Jimador, Bacardi Coconut, Fresh Lime, Butterfly Pea Extract, Soda, El Jimador, Lychee Liquor, Cold Pressed Lime & Grapefruit Juice, Bombay Gin, Cassis, Lemon Juice, Egg Whites, Aperol, Cocchi Vermouth, Antech Rose, Hibiscus Flowers, gibsons bold rye, vecchio amaro del capo, creme de cacacao, bitters, jack daniels rye, cocchi vermouth, bitters, boozy cherries, service and atmosphere was not what we expected - acknowledgement of the birthday was appreciated - but the service was not the best. Anyway, call the restaurant, restaurant website that uses the web version of open table as you don't want to miss the best quality and value due to a phone app problem. Article content. This place is special and will definitely come back for a special night! Outstanding food and service. Couldn't have picked a better place!! For the main course we shared a rib steak - medium rare.It came perfectly cooked with a few cloves of confit garlic. Perfect crunch for this dish. THIS IS NOT A ROOFTOP PATIO BOOKING | No Children under 12yrs of age allowed. One of our top dining experiences of 2020. SILVER SPONSOR. The deserts were top notch. STREET PARKING ON 8TH AVE IS FREE AFTER 6 PM . As a side note, the restaurant acknowledged my husbands bday with a hand written note which was a sweet touch to the overall experience. The rib-eye steak with the mashed potatoes and Brussel sprouts were cooked and seasoned perfectly. Our waitress was attentive and friendly and when I wanted to try a dessert wine, she sent over the sommelier who suggested the perfect wine. Service was amazing too. Dumplings are to die for. With 2 Sides of Your Choice | Feeds 1 - 3 Guests, Oversized Baked Potato w/ SC & Bacon Marmalade, Chef's "Fully Loaded" Bacon, Cheddar & Cheddar & Sour Cream Mashed Potatoes*, Poutine, Short Rib, Quebec Cheese Curds, Demi, Brussel Sprouts, Double Smoked Bacon, Maple Dijon Dressing, Pistachio, Roasted Heirloom Carrots, Whipped Mascarpone, Granola, Chili Flakes, Tool Shed - People Skills - Cream Ale 5.2%, Inner City- Hub & Spoke Vienna Lager 4.4%, Lonetree- Authentic Dry Cider 5.5% - BC, CAN, *Indicates steak is exclusive to modern steak, Reviews can only be made by diners who have eaten at this restaurant. The food and cocktails were so delicious and the ambiance was perfect. We were seated in a very nice nook, and the experience was way too much fun. Wednesday "Date Night" special can't be beat. February 3, 2019; Uncategorized; By yycadmin ← previous post. Great value for money. The only complain that I have about the popcorn is that it’s HIGHLY addictive! Looking forward to visiting again! The grilled... octopus appetizer was perfectly cooked and very tasty. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. thank you, modern steak - Stephen Ave team! Will definitely be back!! I would love to check the patio out again on a summer evening! Barb was attentive, knowledgeable, and very polite. However in my particular case I found that my flat iron steak , which I ordered medium was more like medium well and tended to be on the tough side . Not Your Daddy's Steakhouse | Combining Modern Steakhouse & Chic Lounge Into One Vibe Dining Experience. Absolutely delicious food, great service, and great ambience. Our wives were given blankets to keep warm which was nice. The menu items are on the expensive side, but everything my friend and I ate was delicious. We started with the small seafood platter which was delicious. Pretty slick. My boyfriend and I came for a date night on Saturday November 28th. It’s date night at Modern every Wednesday! Thank you!! The short-lived Bar Modern tried to capitalize on the popularity of the steakhouse but didn’t quite resonate as much as they initially hoped. Located on Centre Street and Stephen Avenue. The food is good, but pricey for the value received. We were sat in a beautiful booth beside the window. The patio will be able to seat approximately 58 people at a time; typical capacity is around 120. Absolutely delicious food, great service, and great ambience. Our server was full of life and was excited to have us there and we were equally excited to be there! Modern Steak was an upscale, amazing experience! Everything was perfect including the great vibe, outstanding service from Barb, and incredible food from the kitchen. Please sign in to record your input. See reviews, photos, directions, phone numbers and more for the best Steak Houses in Calumet City, IL. Best steak my wife and I have ever had! The food was incredible as well. My friend and I went to Modern Steak to try some dishes off the seasonal truffle & mushroom menu. 727 - 1 St SE - $5 AFTER 4 PM . The steak seasoning was wayyyy too salty (this coming from a big salt lover). Our wives were given blankets to keep warm which was nice. THIS IS NOT A ROOFTOP PATIO BOOKING | No Children under 12yrs of age allowed. Restaurant Review: Modern Steak - Stephen Avenue >> Thursday, July 25, 2019. Is MODERN STEAK on Stephen Avenue currently accepting reservations? next post → Modern Steak Kensington. dijon, caper, gherkin, farm yolk, truffle oil, house chips, king crab, citrus butter, fresh herbs, house baguette, butter pouched red radish, sauteed snow peas, buerrre blanc horseradish crema, pine nut gratin, beef chorizo, pepper stew, smoked potato, olive oil, romaine, 4k farms bacon bits, grana padano, garlic dressing, wild rose filet, romaine, bacon bits, grana padano, garlic dressing, feta, granny smith apples, arugula, roasted butternut squash, spiced pecans, ginger emulsion dressing, nova scotia lobster tail, king crab legs, east coast oysters, poached prawns, house marinated octopus, appropriate condiments, smoked potato salad, beef chorizo, snow peas, lemon vinaigrette, seared, vegetable fricassee, manilla clams, cream, lobster veloute, sun-dried tomato, grana padano, Includes one modern side | shared steaks include two sides. 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